Cocktail making: The skill of mixing flavours

Bartending is the art and practice of creating and serving cocktails, which are alcoholic or non-alcoholic drinks prepared by mixing different ingredients.  Cocktail making involves a combination of technical skills, knowledge of ingredients, creativity and attention to detail to produce balanced, delicious and visually appealing drinks. Cocktail mixologists, also known as bartenders, are experts in … Read more

Cochinita Pibil Tacos: Origin, Ingredients and Preparation

Origin Cochinita Pibil tacos is a traditional Mexican dish from the Yucatan region. Its origin dates back to the culinary practices of the Mayan civilization, which inhabited the Yucatan Peninsula in Mexico.  This dish has been passed down through generations and has endured as an integral part of the gastronomic culture of the region. The … Read more

Mexican Constitution Day

Mexican Constitution Day is celebrated on 5 February every year. This date commemorates the promulgation of the Political Constitution of the United Mexican States in 1917.  The 1917 Constitution is Mexico’s magna carta and is the result of the efforts of revolutionary leaders who sought to establish a legal framework that reflected the ideals of … Read more

7 Margarita Cocktail Variants

The Margarita is a classic cocktail that has gained popularity around the world. Although the basic traditional recipe involves tequila, triple sec and lime juice, there are several creative versions and variations of the margarita cocktail. 7 Types of Margarita Cocktail Classic Margarita The Classic Margarita is one of the most popular and loved cocktails. … Read more

The Mariachi. Origin and Music

“El Mariachi” is a traditional Mexican musical genre that has become iconic worldwide. It also refers to a musician or a group of musicians who perform this music. Origin of The Mariachi Regional Roots Cultural Fusion Traditional Instrumentation The instrumentation has also evolved over time. Although indigenous instruments like drums and flutes were used in … Read more

The 7 Mexican dishes ideal for Winter

Mexican winter food is characterised by comforting, warm dishes full of intense flavours. Mexican winter food not only stands out for its delicious taste, but also for its cultural, social and emotional importance in the lives of people in Mexico. Therefore, in this post we want to tell you about the 7 Mexican winter dishes … Read more

The origin of the avocado: The 5 most common types of avocados

Origin of the avocado The avocado, known scientifically as Persea americana, is native to Central and South America. It is believed that the plant was first domesticated in southern Mexico or nearby regions of Central America thousands of years ago.  Archaeological remains indicate that the indigenous peoples of these areas cultivated and consumed avocados long … Read more

The most popular Mexican nachos recipes

In this article we will tell you some of the best Mexican Nachos Recipes so that you can prepare them for your friends and family at home. The Mexican cuisine has a wide variety of delicious dishes, such as tacos or enchiladas, among many others, as well as a wide variety of desserts and cocktails, … Read more

The 7 best Mexican spices

Mexican cuisine is one of the richest and most varied cuisines in the world, renowned for its diversity of flavours, ingredients and culinary techniques.  Mexican cuisine is the result of a fusion of indigenous and European influences, with a touch of African and Asian culinary traditions. Mexican cuisine is known for its richness of flavours … Read more

The 3 best types of tequila in Mexico

Tequila is a distilled alcoholic beverage originating in Mexico, specifically in the region of Jalisco.  Mexican gastronomy, besides enjoying some of the most famous dishes in the world, is also characterised by its purely Mexican beverages. It is produced from the fermentation and distillation of the juice extracted from the agave, mainly from the Agave … Read more